A fresh, keto-friendly coronation chicken served on crisp romaine lettuce, with a creamy curried dressing, finely chopped vegetables, sweet-tart rhubarb and flaked almonds for garnish.
A vibrant Chinese-style vegetable stir-fry packed with crisp greens, fresh ginger, garlic and a deliciously savoury sauce. Quick, colourful and full of flavour.
