Turkey Steaks with a Parmesan Crust

Prep Time:

Cook Time:

Serves:

This makes 2 portions.

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About the Recipe

240g Turkey Steaks

25g Ground Almonds/Milled Golden Linseed

25g Grated Parmesan

1 Egg

¼ tsp Garlic Powder

¼ tsp Pink Himalayan Salt

½ tsp Dried Parsley

Each portion contains:

280 Calories

1g Carbs

37g Protein

14g Fat